Persian Feast: Food of Iran *29 November 2020

$135.00

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Date: 29 November 2020
Time: 11am-1pm

Location: Vogelmorn cafe, 93 Mornington Road, Brooklyn, Wellington 6023


Join us for a hands-on feast-style VEGETARIAN cooking class celebrating the food of Iran. We will make a number of traditional dishes of Tehran that have a rich and colourful history, fresh flavours and vibrant colours. 


MENU:

Rose and pomegranate kombucha (housemade)

Kuku Sabzi (Herb Frittata)

KHORESH BADEMJAN (eggplant, split pea and pomegranate stew)

Chelow (Saffron steamed rice)  

Yogurt and Spinach Dip

Salad-e Shirazi (Persian Cucumber, Tomato & Onion Salad)

Lavash Bread

Persian Love Cake 


SKU: 102911
 

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