(64) 022 077 4651

COVID19 Level 2 details:

Due to social distancing requirements at alert level 2, all classes until end of May have been postponed (new dates to be confirmed asap). If you have a ticket for a class, I’ll be in touch with you via email with the new dates and options. Many thanks for your patience and understanding! Wendy.

Taste. Explore. Discover.

Cooking School in Wellington

Savour is a cooking school in Wellington led by professionally-trained chef, Wendy Joyce. From hands-on cooking classes to curated feasts and small-group culinary tours to France, our mission is to encourage you to savour every day.

Upcoming Cooking Classes

Wendy Joyce: impressionist art, food and history

Professional chef, art historian (and lover of all things French) Wendy Joyce puts her Princeton University PhD in 19th-century French Studies to good use at her Wellington cooking classes, lectures and curated feasts.


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