Ottolenghi Simple & Sweet - Middle Eastern Vegetarian Feast *15 November, 2020
Date: 15 November 2020
Location: Vogelmorn cafe, 93 Mornington Road, Brooklyn, Wellington 6023
A hands-on Middle Eastern VEGETARIAN cooking class that celebrates the delicious recipes from Israeli-British Chef Yotam Ottolenghi’s cookbook SIMPLE.
During the class you will make and taste a selection of 10 dishes to create a Middle Eastern feast (dips, flat breads, raw and cooked vegetable dishes, a rice pilaf, and a sweet).
Rose & Pomegranate kombucha (housemade)
Tomato& cucumber raita
Watermelon, green apple & lime salad
Courgette, thyme and walnut salad
Chickpeas with silverbeet & yoghurt
Whole roast cauliflower
Baked mint rice with barberry salsa
Puy lentil and aubergine stew
Whole lemon tart
When you've finished cooking we will all sit down for a relaxed dinner together.
Price includes 2-hour class, all ingredients, recipes and a delicious feast-style meal.
Ts&Cs: Upon full payment Savour will confirm bookings via email. Savour will not be able to offer refunds. If you are unable to attend you may transfer your ticket to another person in your place. Savour reserves the right to cancel or postpone classes. In this case a full refund is provided or you will be invited to transfer to another class.