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- dIMPRESSIONISTS IMPRESSIONISTS
- dSCOBY SCOBY
10 May 2026 | Botanical Gifts for body & mind: Culinary and healing herbs
Date: 10 May 2026
Time: Half-day afternoon workshop 2pm-5:30pm
Location: Savour Headquarters and Garden (aka Chef Wendy's home), 9
$249.00
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13 September 2026 | Lebanese with Chef Seamus Fawkner
Date: 13 September 2026
Time: 2:00pm-5:30pm
Location: 17 Collins ave., Linden, Tawa
Join Lebanese-Kiwi Chef Seamus Fawkn
$235.00
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24 May 2026 | Miso, kimchi & Kombucha: A Fermentation Workshop
Date: 24 May 2026
Time: 2pm-5pm
Location: Savour gardens & headquarters in Wadestown, Wellington
Space in this workshop is ex
$189.00
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29 March 2026 | Ottolenghi-inspired Middle Eastern Vegetarian Mezze Shared Feast-JOIN WAITLIST
This workshop is sold out. Join waitlist by adding class to basket and checking out. Youwon't be charged unless a spot becomes avai
$0.00
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4 October 2026 | Tagiatelle, pasta sauces & tiramisu with Chefs Seamus Fawkner & Evan Michelson
Date: 4 October 2026
When: 2pm-5:30pm
Where: SSC kitchen, 17 Collins Ave., Linden Tawa
Description:
Join us as we master t
$235.00
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7 July 2024 | Cooking with the Impressionists: Paul-Auguste Renoir-SOLD OUT
Date: 7 July 2024
Time: 3:00pm-6:00pm
Location: Savour headquarters aka Wendy's home and garden, 94 Oban St., Wadestown, Welling
$250.00
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date TBC | Coastal Seaweed Foraging & Cooking Demo/tasting
Sign up to be notified before the workshop becomes public!
Details: Join the list to be the first to know dates for this popular
$0.00
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Gift Voucher
Not sure what gift to give your foodie friend or loved one? Offer them a joyful, nourishing experience where they’ll learn valuable
$250.00
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Herbal Tea blending workshops | Book a private or group session
Details: Private workshop on a date that suits you, usual duration 2.5 hours, depending on group size. Please email wendy@savour.org.n
$125.00
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Herbal Tea blending workshops | Register your interest
Details: Private half-day workshop (usual duration 3 hours) on a date TBC. Please join the waitlist for a 2026 session by adding the i
$0.00
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JUN SCOBY, INSTRUCTIONS & RECIPES
Jun is similar to kombucha, a fermented beverage that's good for your gut and easy to brew at home. Instead of sugar, it feeds off hon
$30.00
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KOMBUCHA SCOBY, INSTRUCTIONS & RECIPES
Have you ever thought of making your own kombucha from scratch but have no idea where to start? Fermentation is one of the oldest meth
$30.00
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Savour Aprons with Circle Logo
After so many clients asking if we sell our aprons, we finally do!
Our NZ-designed, high-quality
soft yet durable cotton/polyester
$45.00
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Savour Aprons with Logo
After so many clients asking if we sell our aprons, we finally do!
Our NZ-designed, high-quality
soft yet durable cotton/polyester
$45.00
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Prices are in New Zealand Dollars and include GST
Terms & Conditions
wendy@savour.org.nz | (64) 022 077 4651
Sign up for Savour™ Cooking School news and discounts on cooking classes
Workshops and private functions are run either from Wendy's kitchen & garden in Wadestown, Wellington, or at our large commercial kitchen in Linden, Tawa, Wellington:
SSC Hospitality
17 Collins Ave. Tawa, Wellington, 5028
We proudly support Canteen Aotearoa, Mary Potter Hospice, NZ Red Cross, Women’s Refuge, and Seeds to Feeds.